Campus Food

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Campus Food

Reviews

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3 College Freshman

Campus Food: Food is kind of repetitive. Pretty much all the kitchens are very wasteful. We can't use meal plans anywhere off campus.

1 person found this useful Report
4 College Freshman

Campus Food: It's honestly really good for dining hall food, and there are many options for each meal. Snack bar is a godsend, and you can get anything from breakfast food to salads to sandwiches to pizza to nachos to fried food extraordinaire. However, they do tend to repeat meals, so sometimes it gets a bit boring.

4 College Freshman

Campus Food: Dining services works extremely hard to provide students will quality meal options. There's pretty good variety and most dining halls are all you can eat so that's a plus.

4 College Freshman

Campus Food: Mission is the best. Avoid Whitman's.

4 College Sophomore

Campus Food: There are a limited number of places to eat on campus but what do you expect for a school with 2,000 kids? Variety isn't always amazing but quality is usually very high. Lots of food is labeled as locally grown/organic and has a clear list of allergens that it contains. Vegetarians/vegans are pretty well accommodated. Dining halls put a lot of effort into having theme nights in order to spice things up from time to time. Dining staff are some of the nicest people you'll ever meet. One big drawback is that meal plans can only be used at dining halls and are not available for local would-be-convenient places.

2 people found this useful Report
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Student Author OverviewWhat's this?

View student contributors

While they may not make the best veggie pizza on earth, the campus dining facilities do an adequate job of allowing vegetarians and other individuals with diverse eating habits to stay satisfied. And, most of the time, the food actually tastes good and is fresh.

Williams' on-campus dining has also been very successful in creating a pleasant atmosphere for enjoying the food, and they might surprise you with new recipes and touches.

Facts & Statistics

Meal Plan Available?
Yes
Average Meals/Week
21
Average Meal Plan Cost
$6060 per year
Freshman Meal Plan Required?
No
Student Favorites
Brunch Night at Greylock on Thursday nights
24-Hour Dining
None
Off-Campus Places to Use Flex Money
None

Dining Halls & Campus RestaurantsWhat's This?

82 Grill
Location: Paresky basement
Food: Made-to-order pizza, ribs, wings
Hours: Monday 11:30 a.m.-1:30 p.m., Tuesday-Wednesday 11:30 a.m.-1:30 p.m., 9 p.m.-12 a.m., Thursday-Friday 11:30 a.m.-1:30 p.m., 9 p.m.-1 a.m., Saturday 9 p.m.-1 a.m.
Dodd Dining Hall
Location: Dodd House
Food: Dining hall variety
Hours: Monday-Thursday 7:30 a.m.-10 a.m., 11:30 a.m.-2 p.m., 5 p.m.-7:30 p.m., Sunday 11 a.m.-1 p.m., 5 p.m.-7:30 p.m.
Driscoll Dining Hall
Location: Driscoll by the Odd Quad
Food: Variety
Hours: Monday-Saturday 7:30 a.m.-10 a.m., 11:30 a.m.-2 p.m., 5 p.m.-7:30 p.m., Sunday 8 a.m.-9:30 a.m., 11 a.m.-1 p.m., 5 p.m.-7:30 p.m.
Eco Café
Location: Schow Atrium
Food: Baked goods from local bakeries, organic fair-trade coffee and tea
Hours: Monday-Friday 7:30 a.m.-2 p.m.
Grab `n' Go
Location: Paresky
Food: Gourmet sandwiches, fresh and bagged snacks
Hours: Monday-Friday 10 a.m.-1 p.m.
Greylock
Location: Greylock
Food: Variety, including theme nights
Hours: Monday-Saturday 7:30 a.m.-10 a.m., 11:30 a.m.-2 p.m., 5 p.m.-8 p.m., Sunday 11 a.m.-1 p.m., 5 p.m.-8 p.m.
Lee Snack Bar
Location: Mission Park
Food: Breakfast, burgers, freshly made gelato, sandwiches
Hours: Monday-Saturday 8 a.m.-1 a.m., Sunday 10 a.m.-1 a.m.
Mission Park
Location: Mission Park
Food: Variety, including pizza and sandwich bar
Hours: Monday-Saturday 7:30 a.m.-10 a.m., 11:30 a.m.-1:30 p.m., 5 p.m.-7:30 p.m., Sunday 8 a.m.-9:30 a.m., 11 a.m.-1 p.m., 5 p.m.-7:30 p.m.
Whitman's
Location: Location:Paresky
Food: Meat station, pasta, salads, sandwiches, vegetarian
Hours: Monday-Thursday 11:30 a.m.-2 p.m., 5 p.m.-7:30 p.m., Sunday 5 p.m.-7:30 p.m.

Student Polls

Rate campus dining on the following topics    Based on 15 responses

Very poor
Excellent
  • Convenient hours
  • Ethnic/kosher options
  • Healthy/organic options
  • Late-night options
  • Quality
  • Value
  • Variety/number of options
  • Vegetarian/vegan options
4
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