Campus Food

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Campus Food


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3 College Freshman

Campus Food: When trying to get you to come as a senior in high school Mount makes this big deal about all the healthy and homemade food they make. It's good for about a week, but then it gets extremely repetitive every week and even every day. A lot of the meat isn't cooked all the way through and there are spices added to everything.

3 College Freshman

Campus Food: There are a good amount of options available, but things tend to be repetitive. The hours are also somewhat inconvenient, especially on weekends.

3 College Junior

Campus Food: The cafeteria food is pretty good but it gets old fast. The B&B and Khicstart Cafe are both really really good.

4 College Freshman

Campus Food: The choices on food get very boring and unappealing after a few weeks on campus due to the lack of choices.

3 College Freshman

Campus Food: The cafeteria staff is very friendly and always enjoyable to be near, however the menu options remain very similar. The cafeteria would be much more enjoyable if the pasta selection was improved.


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Student Author OverviewWhat's this?

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Perhaps the best way to describe campus dining is "mediocre." With only one dining hall on campus, there's really no way to please everyone, though Mount Union's food service provider AVI tries its hardest. Kresge Dining Hall offers various options like the deli, grill, homestyle, and international stations, but menus can get repetitive and students complain that the most popular dishes aren't offered frequently enough. Vegetarians may find it especially difficult to meet their dietary needs without eating the same thing every day. The food isn't inedible or even necessarily "bad," but it can get boring. Kresge and the KHIC Coffee Bar (open mornings only) are the only places meals can be used, and Dining Dollars can only be spent at Campus Grounds (also known as the B&B Café). On the plus side, students love features like the made-from-scratch desserts and Late Night Snack in Kresge, muffins from the KHIC Coffee Bar, and the smoothies at Campus Grounds. Plus, the food service workers are some of the nicest people on campus.

All students living in residence halls or campus houses are required to have a meal plan, but there is at least some flexibility in choosing your plan after freshman year. Three options are offered: unlimited, 14 meals a week with $50 in Dining Dollars, or 10 meals a week with $100 in Dining Dollars. Commuters and students living in campus townhouses and apartments are not required to buy a meal plan, but do have the option of purchasing one of the three standard plans, or a block plan of 50 or 100 meals per semester. Students say that meal plans are pretty average in value and quality, but having one is usually the most convenient way to eat on campus.

Facts & Statistics

Meal Plan Available?
Average Meals/Week
Average Meal Plan Cost
$4540 per year
Freshman Meal Plan Required?
All freshmen are required to purchase the unlimited meal plan.
Student Favorites: Campus Dining Hall
Kresge Dining Commons
Student Favorites: Campus Restaurant/Vendor
Campus Grounds/B&B Café
Student Favorites: Breakfast Food on Campus
Student Favorites: Lunch/Dinner Entrée on Campus
  • Entrée salads
  • Pasta
  • Quesadillas
Student Favorites: Late-night Snack on Campus
  • Breakfast foods
  • Nacho bar
  • Sundaes on Sunday
Special Options
Meal deliveries can be arranged for students who are ill or have a schedule conflict by contacting the Dining Services Office at (330) 823-2684. Students with food allergies or other dietary concerns should also contact Dining Services if any special arrangements are needed.
Did You Know?
  • AVI bakes all of its own bread products from scratch.
  • To-go containers from Campus Grounds are made from corn or recycled paper.

Dining Halls & Campus RestaurantsWhat's This?

Campus Grounds/B&B Café
Location: Hoover-Price Campus Center (HPCC)
Food: Breakfast items, salads, sandwiches and wraps, snack items, Starbucks coffee
Hours: Monday-Friday 7 a.m.-12 a.m., Saturday 8 p.m.-12 a.m., Sunday 5 p.m.-12 a.m.
KHIC Coffee Bar
Location: Kolenbrander-Harter Information Center (KHIC)
Food: Breakfast items
Hours: Monday-Friday 7 a.m.-10 a.m.
Kresge Dining Commons
Location: Hoover-Price Campus Center (HPCC)
Food: Bakery, cold drinks, deli, entrée, grill, hot drinks, international, pasta, pizza, salad, soup
Hours: Monday-Thursday 7 a.m.-7 p.m., Friday 7 a.m.-6:30 p.m., Saturday 8 a.m.-6:30 p.m., Sunday 11:30 a.m.-6:30 p.m.

Student Polls

Rate campus dining on the following topics    Based on 98 responses

Very poor
  • Convenient hours
  • Ethnic/kosher options
  • Healthy/organic options
  • Late-night options
  • Quality
  • Value
  • Variety/number of options
  • Vegetarian/vegan options

What are the best food options on campus?    Based on 28 responses

  • 49% B&B
  • 28% All you can buffet style cafeteria
  • 23% Khic Cafe


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