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Reviews 958 total reviews with an average rating of 4.0

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1 College Junior

Career Services at Le Cordon Bleu College of Culinary Arts - Chicago: Don't offer post-grad services, they don't even help with job or internship placement. Once you have your diploma, they forget about your number. No longer in school=no longer their problem.

5 College Junior

Academic Experience at Le Cordon Bleu College of Culinary Arts - Chicago: Good classes, felt they heat of being in a real kitchen. Wish we had more kitchen time, felt like we had to take to many requirement classes.

5 College Junior

Academic Experience at Le Cordon Bleu College of Culinary Arts - Chicago: Academics could have veered toward the culinary field a bit more. Most of the time was spent in the classroom instead of a kitchen.

5 College Junior

Campus Resources at Le Cordon Bleu College of Culinary Arts - Chicago: Teacher's want the best for you, help you in anyway they can. Classes are small so they can get around to help everyone. Lots of hands-on projects and experimentation on your part. Great teachers but admissions and financial aid reps treat you like nothing. Can't get ahold of anyone, even in person. And if you ever got ahold of anyone they would say, "Fill out this appointment card, and we'll get back to you tomorrow." And by tomorrow they meant two years in my case.

4 College Junior

Student Body at Le Cordon Bleu College of Culinary Arts - Orlando: The student body at my school is very diverse which i like...there are people from all backgrounds.

3 College Junior

Tuition & Financial Aid at Le Cordon Bleu College of Culinary Arts - Orlando: I think the tuition is a bit high...that is way i am applying for scholarships.

College Junior

Career Services at Le Cordon Bleu College of Culinary Arts - Orlando: I am not a post-grad student yet.

4 College Junior

Academic Experience at Le Cordon Bleu College of Culinary Arts - Orlando: I love the major that I have chosen. Cooking is a passion of mine. There are many opportunities for me in this field and I don't think I will have a problem getting a job.

4 College Junior

Academic Experience at Le Cordon Bleu College of Culinary Arts - Orlando: There are several programs offered at my school we have a degree program for culinary arts, a baking program, and a diploma program for culinary arts.

3 College Junior

Campus Resources at Le Cordon Bleu College of Culinary Arts - Orlando: We have student center, library, campus activities, and cooking competitions

1 College Junior

Tuition & Financial Aid at Le Cordon Bleu College of Culinary Arts - Cambridge: tuition to high for the quality

3 College Junior

Academic Experience at Le Cordon Bleu College of Culinary Arts - Cambridge: Some academics do not make sense for the degree

5 College Sophomore

Academic Flexibility at Le Cordon Bleu College of Culinary Arts - Pasadena: The number one aspect of my schedule that I was truly impressed with was the amount of open classes and availability as I need to make sure I can still work 40 hours a week.

5 College Sophomore

Overall Experience at Le Cordon Bleu College of Culinary Arts - Pasadena: I am so happy to call myself a student at Le Cordon Bleu and I am so excited to share everything I learn and will continue to learn:)

College Sophomore

Overall Experience at Le Cordon Bleu College of Culinary Arts - Pasadena: I have not started yet as the school year begins in a few weeks!:)

5 College Sophomore

Overall Experience at Le Cordon Bleu College of Culinary Arts - Pasadena: The value of this degree is far beyond what I could have imagined. The chefs of all ages that have graduated from this culinary institution have created a network during their time of academia and were able to jump right into the culinary field which is very encouraging.

College Sophomore

Online Courses at Le Cordon Bleu College of Culinary Arts - Pasadena: At this specific culinary institute there are no online courses.

5 College Sophomore

Student Body at Le Cordon Bleu College of Culinary Arts - Pasadena: One of the aspects that drew me in even further into this specific institute was the wide range of age demographics and of all different ethnicities. I immediately felt so welcomed

5 College Sophomore

Tuition & Financial Aid at Le Cordon Bleu College of Culinary Arts - Pasadena: The administrative office was very helpful in getting me assistance with my financial aid process. I really did not know much about how to apply or what the terminology was about, however, I had a financial advisor assist me every step of the way!

College Sophomore

Career Services at Le Cordon Bleu College of Culinary Arts - Pasadena: I am not sure yet as I am just beginning this culinary program.

5 College Sophomore

Academic Experience at Le Cordon Bleu College of Culinary Arts - Pasadena: I HAVE NEVER MET SO MANY STUDENTS IN SUCH A SMALL AMOUNT OF TIME THAT ALL HAVE THE MOST AWESOME FEEDBACK ABOUT THIS INSTITUTION!

5 College Sophomore

Academic Experience at Le Cordon Bleu College of Culinary Arts - Pasadena: GETTING STARTED AT THIS CULINARY INSTITUTE WAS AWESOME BECAUSE NOT ONLY WAS THE PROCESS IN REGISTERING SO SIMPLE, BUT THE SUPPORT AND ASSISTANCE FROM ALL INSTRUCTORS, CHEFS, AND ADMIN ADVISORS WERE INCREDIBLY HELPFUL!

5 College Sophomore

Campus Resources at Le Cordon Bleu College of Culinary Arts - Pasadena: THE RESOURCES AT LE CORDON BLEU ARE FANTASTIC! THEY HAVE CAREER SERVICES, CAMPUS SERVICES, TURTORING SERVICES... THE LIST GOES ON AND ON! I AM SO EXCITED TO BE IN THE PROGRAM!

5 College Junior

Academic Flexibility at Le Cordon Bleu College of Culinary Arts - Las Vegas: The school works with you. You attend class 5 days a week at any time from 6am to 10pm which is broken down into 4 hour blocks.

5 College Junior

Overall Experience at Le Cordon Bleu College of Culinary Arts - Las Vegas: I'm learning lots and not just how to cook food but also how to run my own business

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