Off-Campus Dining

Location
Undergrads
12,387
Tuition (in-state)
$24,716 ($12,093)
Admission Difficulty
Easy
More statistics . . .
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Reviews

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4 College Junior

Off-Campus Dining: I like all the different options. No matter what I am in the mood for they have something to fit my taste.

2 College Sophomore

Off-Campus Dining: There is only one place I like off campus (New Khala), but it's not convenient nor reasonably priced. Other than that everywhere else does not have good quality food. Like greasy Sam's Cafe.

4 College Senior

Off-Campus Dining: There are many good restaurants off campus. Mexican restaurants are extremely popular and really cheap. Everyone loves it. They are as good as they are going to get when compared to Chicago Mexican food. It is pretty off campus so it might be difficult to get to, but it is definitely worth the commute.

3 College Sophomore

Off-Campus Dining: There are some places to dine. Just don't expect to be blown away.

3 College Junior

Off-Campus Dining: I am from Chicago. I am used to having all types of different restaurant, but here at siuc there are not many restaurants. The restaurants they do have can be a little annoying to eat from there everyday

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Rankings View more rankings . . .

  • 63rd
    Best Off-Campus Dining Cost
  • 672nd
    Best Off-Campus Dining Variety

Student Author Overview

No summaries have been written about this school yet. If you are a student at this school, you should take the college student survey.

Student Polls

Rate the off-campus restaurants on the following topics    Based on 85 responses

Very poor
Excellent
  • Cost
  • Convenience
  • Healthy/organic options
  • Late-night options
  • Quality
  • Student discounts
  • Variety/number of options
  • Vegetarian/vegan options

How would you rate the diversity of off-campus dining options?    Based on 92 responses

  • 8% An endless repetition of the same few places.
  • 17% Mostly just chain restaurants and fast food.
  • 45% Enough variety to keep things interesting.
  • 30% A nice variety of local spots and ethnic cuisine.
4
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