Programs in Baking and Pastry Arts

Top Schools For Baking and Pastry Arts Programs

Are You Interested? School Name Tuition Size Degrees Granted Degrees Granted By Type
Instituto de Banca y Comercio
Guaynabo, PR
Unknown 19,470 529 Certificate (529)
International Culinary - New York
New York, NY
$48,750 553 340 Certificate (340)
Johnson & Wales University
Providence, RI
$27,156 9,525 339 Certificate (3), Associate (292),
Bachelor's (44)
Le Cordon Bleu - Pasadena
Pasadena, CA
$12,912 2,436 300 Certificate (129), Associate (171)
Culinary Institute of America
Hyde Park, NY
$27,130 2,827 282 Associate (282)
Le Cordon Bleu - Orlando
Orlando, FL
$12,912 1,309 207 Certificate (82), Associate (125)
Institute of Culinary Education
New York, NY
Unknown 538 206 Certificate (206)
Kennedy-King
Chicago, IL
$7,498 6,234 204 Certificate (195), Associate (9)
Le Cordon Bleu - Miami
Miramar, FL
$12,912 1,175 132 Certificate (79), Associate (53)
Johnson & Wales - Charlotte
Charlotte, NC
$27,156 2,401 124 Associate (124)
View a list of all schools with Baking and Pastry Arts Programs >

Baking and Pastry Arts Statistics

Degree Type BreakdownNumber of Degrees
Granted Last Year
Percentage
of Total
Certificate 2,523 60%
Associate 1,621 38%
Bachelor's 62 1%
Master's 7 0%
Doctoral Not Available 0%
Gender BreakdownNumber of Degrees
Granted Last Year
Percentage
of Total
Male 862 20%
Female 3,409 80%
Racial BreakdownNumber of Degrees
Granted Last Year
Percentage
of Total
Asian or Pacific Islander 218 5%
Black or African American 269 6%
Hispanic or Latino 638 15%
American Indian or Alaskan Native 39 1%
White (Non-Hispanic) 2,223 53%
Other/Unknown 799 19%
Compare this major's stats with other majors >