The Kelly Hall kitchen crew is better than any buffet you've ever visited. Five days a week, Greg Jones leads a crew that offers nutritious and highly affordable meals such as fish, chicken, and roast. Salads are available each day, too, which makes our campus dining highly attractive to vegetarians. Meal plans are available to each student (and over 90% of our students access this option). However, even without ameal plan,meals are available for purchase for only $5.00 and salads can be made fresh for just $3.00! This is a Baptist campus - no one's gonna starve here!
Even with only one dining hall, the food is homestyle and highly tasty. Since lunch is served daily at noon, and dinner is served each afternoon at 4:30pm, many students choosea meal plan that offers lunch only - allowing them the freedom to cook for themselves at a later hour that best suits them.